Location: New York
Blog Posts: 5
Member Since: 7/21/2008
Favorite Cuisine:
American, French
Oct 9th
Jul 25th
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Apr 26th
Perfection. The tuna tartare with heirloom tomatoes was presented beautifully and melted in my mouth. The lamb sausage with mashed potatoes (they gave it a fancier name) was flavorful and insanely juicy. And all three of the desserts were fresh and summery. Our waitress and wine were also wonderful. An incredible experience. If you can still get reservations for restaurant week, you must go! $25 for such a quality meal and service rarely comes around.
Eleven Madison Park
11 Madison Ave. (24th St.)
New York, 10010
Tel: (212)889-0905

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